Wild Izakaya
Asian in City of London
An izakaya in the City from the Goodman group, with executive chef Satoru Hashimoto formerly of Nobu and Koyn. The menu runs nigiri, sashimi, maki, temaki, skewers, fried plates and gohan bowls. Counter dining dominates the large space, with table seating available for groups.
- Type
- Asian
- Area
- City of London
- Price
- £££
Open Wild Izakaya on the Guide by Vana
A free, independent guide to London. Nothing here is a paid placement.